Investigatory project papain as tenderizer

This is the best process for large scale highly organized restaurant chains where the process is thoroughly outlined and adhered to.

Enzyme Development Corporation

Is there a significant effect of using the papaya extract as a meat tenderizer. Check out the abstract and description of a similar project here. They are spicy, and in some cultures are finely ground to replace pepper. There are various methods and materials you can use to slow down the ripening process, such as honey and lemon juice.

This project is not used to other kind of meat. This is the type of product that would be sold in the grocery store and applied by the consumer.

What is Papain?

Is there a way to extract the papain. Good food can go a long way when it comes to winning people over. The temperature of inactivation of Bromelain is around o F which, again, will not be high enough for inactivation in a medium rare piece of beef.

Others find the taste of the seeds a bit oily and bitter and simply discard them. Then squeeze to get the juice, the strained from the grated papaya and measure exactly 4 cups. There is a significance effect of the papaya extract in tenderizing meat in terms of palatability, texture and tenderness of meat.

Green Papaya as a Meat Tenderizer?

After getting the juice, add 4 tablespoon of salt and sugar the mix. Statement of the Problem The researchers aim to find out if papaya extract can tenderize meat.

Abstract The study focuses in proving the papaya extract as a meat tenderizer. So, instead of wasting a lot of money in buying commercialized tenderizer you can now made your own meat tenderizer with fewer expenses.

Does using colors to form associations help with memory. Papain can be used as a meat tenderizer as well, making tough meat more palatable.

Suggested Reading Use of Meat Tenderizing Enzymes in Marinades These suggestions and data are based on information we believe to be reliable They are offered in good faith but without guarantee since conditions and methods of use of our products are beyond our control.

After selecting the topic, narrow down your research into something that you are interested in. Enzyme that can break down collagens in the meat and to make the meat softer. Just remember that the enzyme in the papaya that works as the meat tenderizer needs to be activated before it will work.

This has certain advantages and certain disadvantages.

What is a Papaya?

But what if you could clean that oil and use it over and over again. The tree is usually unbranched, unless lopped. Although creating diesel fuel out of cooking oils that will run a BMW may sound like a reach, it still makes for a great project.

Remember that you must make a scientific inquiry.

The Feasibility of Papaya Extract as Meat Tenderizer

We also supply blends of these products in a ratio which provides, for certain applications, a unique tenderizing effect. The enzyme has similar temperatures of inactivation as Ficin but is much less expensive and is in more consistent supply.

But for your investigatory science project, you will want to come up with your own hypothesis based on that information and test it out. Check out this clip from King of Random. Oct 19,  · The enzyme papain is extracted when the papaya is still unripe, Many swear by the papaya enzyme as an excellent alternative to less natural digestive aids like Tums®.

Papain can be used as a meat tenderizer as well, thanks! it's very useful in my investigatory project. investigatory project “ charcoal: an alternative ink ” an investigatory project submitted as an entry to the school based science fair. sy group category butuan grace christian school proponents: charles juell v.

avila jonathan luke d. lloren jonathan a. becerro janine.

How to Make an Investigatory Project (Step by Step)

Papain-a protease in the juice of unripe papaya that is used specially as a tenderizer for meat. Enzyme-a substance in animals & plants that helps to cause natural processes. Tenderize-to. First, to prove that papain can be used as substitute for meat tenderizer and secondly, to prove that using the papain of a papaya fruit is safe and not dangerous to use C.

Significance of the Project. Republic of the Philippines Borongan City Sta. Fe National High School The Feasibility of Papaya Extract as Meat Tenderizer Researchers Danica Ghean Paligutan.

Unripe papaya contains an enzyme called papain. Even the leaves of the papaya tree contains this enzyme. Papain works as a meat tenderizer by breaking down the connective tissues of the meat that it comes into contact with.

Investigatory project papain as tenderizer
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Green Papaya as a Meat Tenderizer? - Filipino Chow's Philippine Food and Recipes